Serves 4
1 pack VegMe Malleable mince
1 yellow onion
1 red pepper
½ red chilli pepper
1 tbsp finely grated ginger
4 cardamom seeds
1 tsp cumin
1 tsp Garam masala powder
1 can of crushed tomatoes
1/2 dl water
8 dried apricots
3 dl rice
2 tbsp olive oil or rapeseed oil
1-2 tsp salt
Black pepper to taste
Instructions
Finely chop the onion and chilli. Dice the pepper. Heat oil in a pot and fry the onion, pepper, and ginger along with the spices. Add the mince and stir until everything is warm. Add crushed tomatoes and water. Let simmer under a lid for about 10 minutes. While the stew simmers, cook the rice according to the package instructions. Roughly chop the apricots and add to the stew. Let simmer for another 10 minutes. Season with salt and pepper.
Tasty condiments
Mix 1.5 dl VegMe Aioli with 1 dl chopped fresh mint.
