A new iteration of a classic. Fried veggie balls in an oat cream sauce, served with mashed potatoes made from scratch and lingonberry jam.
√Egg-free √Dairy-free √Gluten-free
Mashed potatoes, 50%: (potatoes, soya drink (water, SOYA BEANS, calcium carbonate, aroma, sea salt, vitamins (B2, B2, D2)), milk free margarine (rapeseed oil, water, coconut oil, shea oil, salt, A- and D2-vitamins) salt, spices), VegMe Veggie balls, 30%: (water, SOYA PROTEIN, rapeseed oil, cold smoked water, gluten-free pure oats, granulated onion, onion, salt, SOYA BEANS, stabiliser (methyl cellulose), vinegar, cornflour, apple extract, black pepper), sauce, 11 %: (water, sugar, lingonberries, SOYA BEANS, tomato purée, cornflour, black currant juice, rapeseed oil, herb salt (contains CELERY), coconut oil, shea oil, salt, black pepper, cornflour), lingonberry jam, 9 %: (lingonberries, sugar, water), parsley.
|– Of which sugars||4,2 g|
|– Of which saturated||0,7 g|