400 g
A new iteration of a classic. Fried veggie balls in an oat cream sauce, served with mashed potatoes made from scratch and lingonberry jam.
√Egg-free √Dairy-free √Gluten-free
Mashed potatoes, 50%: (potatoes, soya drink (water, SOYA BEANS, calcium carbonate, aroma, sea salt, vitamins (B2, B2, D2)), milk free margarine (rapeseed oil, water, coconut oil, shea oil, salt, A- and D2-vitamins) salt, spices), VegMe Veggie balls, 30%: (water, SOYA PROTEIN, rapeseed oil, cold smoked water, gluten-free pure oats, granulated onion, onion, salt, SOYA BEANS, stabiliser (methyl cellulose), vinegar, cornflour, apple extract, black pepper), sauce, 11 %: (water, sugar, lingonberries, SOYA BEANS, tomato purée, cornflour, black currant juice, rapeseed oil, herb salt (contains CELERY), coconut oil, shea oil, salt, black pepper, cornflour), lingonberry jam, 9 %: (lingonberries, sugar, water), parsley.
Per | 100g |
Energy/kJ | 576 kJ |
Energy/kcal | 138 kcal |
Protein | 5,3 g |
Carbohydrates | 13,3 g |
– Of which sugars | 4,2 g |
Fat | 6,4 g |
– Of which saturated | 0,7 g |
Salt | 0,8 g |
Fibre | 2,55 g |
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