{"id":642,"date":"2024-11-25T20:49:11","date_gmt":"2024-11-25T19:49:11","guid":{"rendered":"https:\/\/vegme.se\/?page_id=642"},"modified":"2024-11-26T07:54:04","modified_gmt":"2024-11-26T06:54:04","slug":"vegansk-gulasch","status":"publish","type":"page","link":"https:\/\/vegme.se\/en\/recept\/vegansk-gulasch\/","title":{"rendered":"Vegansk Gulasch"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.27.3″ _module_preset=”default” global_colors_info=”{}” locked=”off” theme_builder_area=”post_content”][et_pb_row _builder_version=”4.27.3″ _module_preset=”default” border_width_bottom=”1px” border_color_bottom=”#dddddd” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.27.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.3″ _dynamic_attributes=”content” _module_preset=”default” header_text_align=”center” global_colors_info=”{}” theme_builder_area=”post_content”]@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF90aXRsZSIsInNldHRpbmdzIjp7ImJlZm9yZSI6IjxoMT4iLCJhZnRlciI6IjwvaDE+In19@[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ gutter_width=”2″ _builder_version=”4.27.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_2″ _builder_version=”4.27.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/vegme.se\/wp-content\/uploads\/2024\/11\/VegMe-Gulasch_retu_FF2.jpg” title_text=”VegMe-Gulasch_retu_FF2″ _builder_version=”4.27.3″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.27.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_code _builder_version=”4.27.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”]<\/span>[\/et_pb_code][et_pb_text _builder_version=”4.27.3″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]4 portioner<\/p>\n

1\/2 frp VegMe Formbar F\u00e4rs
\n3 mj\u00f6liga potatisar
\n2 gula l\u00f6kar
\n2 vitl\u00f6ksklyftor
\n3 paprikor
\nOlja att steka i
\n1\/2 dl tomatpur\u00e9
\n1 tsk kummin
\n1 tsk chilipulver
\n1 liter gr\u00f6nsaksbuljong
\n1\/2 dl hackad f\u00e4rsk persilja
\n2 dl havrefraiche<\/p>\n

G\u00f6r s\u00e5h\u00e4r:
\nSkala potatisen. Dela i halvor och skiva. Skala och hacka l\u00f6k och vitl\u00f6k. K\u00e4rna ur paprikan och sk\u00e4r i bitar.<\/p>\n

Fr\u00e4s alla gr\u00f6nsaker och f\u00e4rs med olja i en kastrull. R\u00f6r i tomatpur\u00e9, kummin och chili. H\u00e4ll p\u00e5 buljong och l\u00e5t soppan koka i 10-15 min. Vispa s\u00e5 att soppan blir lite s\u00f6nderdelad. Servera soppan med en klick havrefraiche. Toppa med persilja.[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n

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<\/span>4 portioner 1\/2 frp VegMe Formbar F\u00e4rs 3 mj\u00f6liga potatisar 2 gula l\u00f6kar 2 vitl\u00f6ksklyftor 3 paprikor Olja att steka i 1\/2 dl tomatpur\u00e9 1 tsk kummin 1 tsk chilipulver 1 liter gr\u00f6nsaksbuljong 1\/2 dl hackad f\u00e4rsk persilja […]<\/p>\n

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