Lasagnette

Ingredients: Lasagnette 81% (tomato, water, VegMe minced meat 13% (water, Swedish pea protein (12%), Swedish KRAV-grown quinoa (10%), Swedish rapeseed oil, salt, onion, sugar, Swedish sugar seaweed from Bohuslän (Saccharina latissima) vinegar, natural flavor, black pepper, beetroot powder), OAT CREAM (water, rapeseed oil, gluten-free OAT FLOUR, modified starch, bamboo fiber, salt, coloring (carotenes). Pasta (DURUM WHEAT, water. May contain traces of MUSTARD and SOY), carrot, onion, margarine (vegetable oils (sunflower, rapeseed in varying proportions), coconut fat, water, broad bean, glucose, vegan mozzarella (water, coconut oil (24%), modified starch, starch, sea salt, rowanberry extract, olive extract), rapeseed oil, tomato puree, cornstarch, sea salt, vinegar (contains SULPHITE), garlic, vegetable stock (water, vegetable juice concentrate 12% (carrot, onion, leek)), salt, natural flavor, sugar, flavor, parsnip 1.0%, garlic powder, sunflower oil), nutritional yeast (inactive yeast, may contain traces of GLUTEN, SESAME and SOY), black pepper, oregano, basil, thyme, nutmeg, chili powder), Tomato sauce 19% (tomato, water, tomato puree, sugar, rapeseed oil, garlic, sea salt, basil, white pepper, oregano), parsley

Preparation:
Microwave: Poke a few holes in the plastic, heat for about 3 minutes (750W). Let the dish rest for about 1 minute, remove the plastic.
Oven: Remove the plastic, heat in the oven for about 10-15 minutes at 200C°

Nutritional value per 100g:
Energy 401kJ/96 kcal
Fat 4.6g
of which saturated fat 0.95g
Carbohydrate 10.1g
of which sugars 3.5g
protein 3.2g
salt 1.0g

Refrigerated goods

Plant-based

Produced in Sweden